Job Description

Company Description

Trusted by major players throughout the industry, we have been a leading provider of SaaS solutions to businesses since 1997. The company's philosophy is to combine software design with comprehensive consultancy and support services to deliver business-critical applications.

Our enterprise software solutions deliver ROI by helping businesses increase profitability, improve customer service and value, integrate with other business applications, and readily access information to make informed decisions.

We offer a comprehensive product line of enterprise software and professional services addressing the needs of various departments and executive management. Our applications are ideal for executives who require real-time access to enterprise data. The software solutions are web-based, designed for quick deployment, scalable for growth, reliable, and readily available.

We also provide clients with industry-leading consulting, implementation, development, engineering, training, and support services. We offer a dynamic, friendly, and energetic work environment filled with constant new challenges, expectations, responsibilities, and endless growth opportunities.

Job Description

• Coordinate and manage trade show activities, restaurant outreach, partnerships, and scheduling for Chomp Show and Restaurant Association initiatives.
• Build relationships with restaurants, agencies, vendors, and industry professionals to create new business and media opportunities.
• Support executive leadership with scheduling, communications, research, administrative coordination, and follow-up activities.
• Help grow Chomp Show visibility by identifying collaboration opportunities, organizing outreach campaigns, and assisting with production logistics.

Key Qualifications

• 2+ years of experience in marketing coordination, event coordination, hospitality, media, executive support, or business development preferred.
• Strong communication and relationship-building skills.
• Comfortable speaking with restaurant owners, agencies, and business executives.
• Excellent organizational and multitasking abilities.
• Experience managing schedules, calendars, travel, and follow-ups.
• Ability to work independently and manage multiple priorities.
• Social media, podcast, webinar, or video coordination experience is a plus.
• Willingness to travel for trade shows, restaurant visits, and events.
• Experience in restaurant or hospitality industry preferred but not required.

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